Update: we may have jumped the gun a bit. There are finally some signs and other fixtures near the door of the restaurant to indicate what it’s called and more importantly, that, in fact, it is a restaurant.
Last night Sarah and I got some take-out pasta from there. Results: SUPERB. She had Rigatoni al Forno and I had Hausgemachte Tagliatelle al Porcini e Tartufo. Perfectly done noodles and tasty sauces (hers Bolognese, mine a light cream sauce). I really hope this place stays open despite competition from all the other Italian restaurants around here.
They don’t have Chocolate Cheesecake Squares, do they?
Thanks for visiting my blog!
Update: we may have jumped the gun a bit. There are finally some signs and other fixtures near the door of the restaurant to indicate what it’s called and more importantly, that, in fact, it is a restaurant.
Another update:
Last night Sarah and I got some take-out pasta from there. Results: SUPERB. She had Rigatoni al Forno and I had Hausgemachte Tagliatelle al Porcini e Tartufo. Perfectly done noodles and tasty sauces (hers Bolognese, mine a light cream sauce). I really hope this place stays open despite competition from all the other Italian restaurants around here.